It pours a pale rosy pink and smells unmistakably of ripe raspberry, with the apple base sitting quietly underneath. On the palate, the two fruits are fairly evenly matched: you get the tartness of the raspberry against crisp apple, and a gentle sweetness that stops well short of cloying. The acidity keeps it balanced. Light-bodied with soft carbonation, it finishes clean with a brief sweet fade. Suits anyone who finds straight cider too austere, or who just wants something a bit different from the usual low-alcohol options.