Myth Coconut is built on a white cane base and flavoured with coconut, which gives it a profile sitting somewhere between Malibu and a dessert-style rum alternative. It's clear in the glass with a faint straw tint, and the viscosity is noticeable; it coats the palate rather than washing over it. The coconut is upfront and genuine, followed by stone fruit and caramel that keep it from tasting one-dimensional. Vanilla ties it together and rounds out the finish, which has more structure than you'd expect from something in this category. It works best in cold, simple serves: over ice with cola and lime, or mixed into a pina colada or mojito. The sweetness means it doesn't need much help, so shorter builds tend to suit it better.