Utopian

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AF Pilsner
Beerpilsner

AF Pilsner

A Devon-brewed pilsner that gets to 0.5% without removing any alcohol, cold-fermented with proper bottom-fermenting lager yeast using 100% British-grown ingredients.

About This Drink

Most low-alcohol lagers start life as full-strength beer and have the alcohol stripped out afterwards. Utopian's AF Pilsner takes a different route: head brewer Jeremy Swainson redesigned the fermentation process itself, using cold-fermenting bottom-fermenting lager yeast to arrive at 0.5% ABV naturally. The result is a beer that has never been through any dealcoholisation kit. It pours hazy gold with a bright white head. The aroma is quiet, with biscuit malt and a soft herbal note from the British hops. On the palate the malt is dry rather than sweet, and the hopping gives a gentle resinous bitterness that keeps it from tipping into bland territory. Lively carbonation and a short, crisp finish. Utopian is a Devon brewery with a strict all-British-ingredients policy, and the AF Pilsner fits that brief tightly. It is a genuinely traditional approach to getting here, which sets it apart from most of the category.

Ingredients

Water, malted barley, hops, yeast, potassium sorbate

Key Specs

Per 100ml

ABV
0.5%

Dietary

VEGAN

Tasting Notes

Taste

CLEAN BISCUIT MALT GENTLE HERBAL HOP BITTERNESS LIGHT RESINOUS HOP DRY FINISH

Aroma

LIGHT BISCUIT MALT SOFT HERBAL HOPS FAINT FLORAL NOTE

Character

Appearance
HAZY GOLD WITH A BRIGHT WHITE HEAD
Mouthfeel
LIGHT TO MEDIUM BODY LIVELY CARBONATION
Finish
SHORT AND CRISP WITH A DRY HERBAL BITTERNESS

Production

Cold fermented with bottom-fermenting lager yeast using traditional continental lager methods. No post-production alcohol removal. Brewed with 100% British-grown barley and hops.

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Key Specs

Per 100ml

ABV
0.5%

Dietary

VEGAN

Tasting Notes

Taste

CLEAN BISCUIT MALT GENTLE HERBAL HOP BITTERNESS LIGHT RESINOUS HOP DRY FINISH

Aroma

LIGHT BISCUIT MALT SOFT HERBAL HOPS FAINT FLORAL NOTE

Character

Appearance
HAZY GOLD WITH A BRIGHT WHITE HEAD
Mouthfeel
LIGHT TO MEDIUM BODY LIVELY CARBONATION
Finish
SHORT AND CRISP WITH A DRY HERBAL BITTERNESS

Production

Cold fermented with bottom-fermenting lager yeast using traditional continental lager methods. No post-production alcohol removal. Brewed with 100% British-grown barley and hops.