This is the entry-level sparkling rosé in the Pierre Zéro line-up, made through controlled dealcoholisation and without added preservatives. At around 7g of sugar per 100ml it sits in noticeably sweeter territory than the Signature Sparkling Rosé, giving it a rounder, more approachable profile. It pours a soft pink with lively carbonation. The nose is fruity and floral: fresh berry notes and a gentle sweetness that follows through to the palate. Bubbles are medium-fine and the fruit is clean rather than jammy. The finish fades without any bitterness. It is a straightforward, crowd-pleasing option rather than a precision instrument.