Bergenbier's Grapefruit is a radler rather than a straight lager: it's 60% soft drink and 40% non-alcoholic beer, blended together rather than fermented as a single product. The citrus comes from real juice concentrates, grapefruit leading with lemon and orange behind it. At 0.0% it sits firmly in the soft drink category in practice, and the high proportion of fruit drink means the beer character is light. A reasonable option if you want something with a citrus hit without too much sweetness, though the juice base means it drinks more like a spritz than a pint.