Tanqueray

Spirits

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Tanqueray 0.0%
Spiritsnon alcoholic spirit

Tanqueray 0.0%

Alcohol-free gin alternative from Tanqueray, distilled from the same four botanicals as the classic London Dry: juniper, coriander, angelica root, and liquorice.

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About This Drink

Tanqueray 0.0% is made by immersing the botanicals in water and distilling them in the same way the full-strength gin is made, just without alcohol as the base. The result is crystal clear and genuinely juniper-forward in a way that sets it apart from a lot of the AF category. On the palate you get piney juniper and lemon peel leading, with coriander spice and a faint thread of liquorice underneath. The mouthfeel is lighter than full-strength gin, as you'd expect, but it doesn't feel thin. The finish is clean and dry. It's one of the more convincing straight analogues to London Dry in the non-alcoholic spirits category. It holds its own in a G&T and doesn't need unusual garnishes or elaborate builds to work.

Ingredients

Water, natural flavourings, preservatives (potassium sorbate, dimethyl dicarbonate, sodium benzoate), acids (tartaric acid, phosphoric acid), acidity regulator (trisodium citrate), salt, sweeteners (sucralose, acesulfame K)

Key Specs

Per 100ml

ABV
0.0%
Calories
8 kcal
Sugar
0.5g
Carbs
1.0g

Dietary

GLUTEN-FREE

Serving

Size
50ml

Tasting Notes

Taste

JUNIPER CITRUS LEMON LIME CORIANDER ANGELICA LIQUORICE

Aroma

JUNIPER HERBAL CITRUS PINEY

Character

Appearance
CRYSTAL CLEAR
Mouthfeel
SMOOTH CRISP LIGHT
Finish
CLEAN REFRESHING

Production

Botanical distillation - individual botanicals immersed in water, heated, and distilled to extract flavors without alcohol

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Key Specs

Per 100ml

ABV
0.0%
Calories
8 kcal
Sugar
0.5g
Carbs
1.0g

Dietary

GLUTEN-FREE

Serving

Size
50ml

Tasting Notes

Taste

JUNIPER CITRUS LEMON LIME CORIANDER ANGELICA LIQUORICE

Aroma

JUNIPER HERBAL CITRUS PINEY

Character

Appearance
CRYSTAL CLEAR
Mouthfeel
SMOOTH CRISP LIGHT
Finish
CLEAN REFRESHING

Production

Botanical distillation - individual botanicals immersed in water, heated, and distilled to extract flavors without alcohol